Sea Urchins (1954)
Underwater photography, magnified close-ups, and film through microscope present the sea urchin, a complex creature. We see their mouth and five teeth close and open. After injecting one with gelatin, the shell is removed and we see the muscle structure, digestive tube, and reproductive organs. Magnified stems reveal suction cups; stems lengthen and contract allowing the sea urchin to move. We see microscopic calcareous stems; at their ends are jaws with various uses. Cilia everywhere are in constant motion, stirring up water and debris. African music on the soundtrack suggests a shuffle dance.
Director: Jean Painlevé, Geneviève Hamon
Genre: Documentary
Runtime: 11 min
Release Date: January 1, 1954
Country: France
Language: Français
Original Language: fr
More Films by Director: Jean Painlevé, Geneviève Hamon
More Films in Genre: Documentary
Frequently Asked Questions
- What is Sea Urchins about?
- Underwater photography, magnified close-ups, and film through microscope present the sea urchin, a complex creature. We see their mouth and five teeth close and open. After injecting one with gelatin, the shell is removed and we see the muscle structure, digestive tube, and reproductive organs. Magnified stems reveal suction cups; stems lengthen and contract allowing the sea urchin to move. We see microscopic calcareous stems; at their ends are jaws with various uses. Cilia everywhere are in constant motion, stirring up water and debris. African music on the soundtrack suggests a shuffle dance.
- Who directed Sea Urchins?
- Sea Urchins was directed by Jean Painlevé, Geneviève Hamon.
- How long is Sea Urchins?
- Sea Urchins has a runtime of 11m (11 minutes).
- What genre is Sea Urchins?
- Sea Urchins is a Documentary film.
- Where was Sea Urchins produced?
- Sea Urchins was produced in France.