La leyenda de Don Julio: Corazón y hueso (2019)
Three generations of a family that deals in meat, the epic of a young man that manages to twist his fate, and a simple family restaurant that ends up turning into “the cathedral of Argentine barbecue.” This is the story of Don Julio, considered by many to be the best parrilla in the world.
Director: Alfred Oliveri
Genre: Documentary
Runtime: 80 min
Release Date: May 20, 2019
Production: GlamoramaTV, House of Chef
Country: Argentina
Language: Español
Original Language: es
More Films by Director: Alfred Oliveri
More Films in Genre: Documentary
Frequently Asked Questions
- What is La leyenda de Don Julio: Corazón y hueso about?
- Three generations of a family that deals in meat, the epic of a young man that manages to twist his fate, and a simple family restaurant that ends up turning into “the cathedral of Argentine barbecue.” This is the story of Don Julio, considered by many to be the best parrilla in the world.
- Who directed La leyenda de Don Julio: Corazón y hueso?
- La leyenda de Don Julio: Corazón y hueso was directed by Alfred Oliveri.
- How long is La leyenda de Don Julio: Corazón y hueso?
- La leyenda de Don Julio: Corazón y hueso has a runtime of 1h 20m (80 minutes).
- What genre is La leyenda de Don Julio: Corazón y hueso?
- La leyenda de Don Julio: Corazón y hueso is a Documentary film.
- Where was La leyenda de Don Julio: Corazón y hueso produced?
- La leyenda de Don Julio: Corazón y hueso was produced in Argentina.