The Keepers of Corn (2021)

Indigenous artisans, cooks and farmers tell us this story (in Spanish and in their own languages) about the origins of indigenous corn and how their ancestors have guided the evolution of seeds from the dawn of agriculture to the 21st century; a collective effort that spans 350 generations. To their voices are added those of community leaders, scientists, cooks and many others whose knowledge and activism are committed not only to the defense of food sovereignty and genetic integrity, diversity and the collective property of indigenous seeds, but also for the defense of an enduring cultural legacy and way of life.

Director: Gustavo Vazquez Orozco
Runtime: 60 min
Release Date:
Country: Mexico
Original Language: en
More Films by Director: Gustavo Vazquez Orozco

Frequently Asked Questions

What is The Keepers of Corn about?
Indigenous artisans, cooks and farmers tell us this story (in Spanish and in their own languages) about the origins of indigenous corn and how their ancestors have guided the evolution of seeds from the dawn of agriculture to the 21st century; a collective effort that spans 350 generations. To their voices are added those of community leaders, scientists, cooks and many others whose knowledge and activism are committed not only to the defense of food sovereignty and genetic integrity, diversity and the collective property of indigenous seeds, but also for the defense of an enduring cultural legacy and way of life.
Who directed The Keepers of Corn?
The Keepers of Corn was directed by Gustavo Vazquez Orozco.
How long is The Keepers of Corn?
The Keepers of Corn has a runtime of 1h 0m (60 minutes).
Where was The Keepers of Corn produced?
The Keepers of Corn was produced in Mexico.